The 20th edition of Sarajevo Wine Weekend brings an unforgettable fusion of top-quality wines, gastronomy, and urban hedonism. On Friday, October 23, Sarajevo’s iconic City Hall (Vijećnica) will become the epicenter of the regional wine scene, gathering 50 wine exhibitors, renowned culinary brands, and an audience that knows the best moments aren’t measured in time, but in flavors, encounters, and stories that stay with us. For this milestone edition, attendance is expected to exceed last year’s 1,500 guests.

Some events go beyond the boundaries of a classic festival, over time becoming an essential part of a city’s identity. Sarajevo Wine Weekend is one of them. The 20th edition of this recognizable festival opens a special chapter in its story, written within the magnificent ambiance of Sarajevo’s Vijećnica, where on October 23, from 4:00 PM to 10:00 PM, premium wines, authentic gastronomic products, and people who delight in discovering new tastes will come together.

Twenty years of Sarajevo Wine Weekend means two decades of connecting people, wine cultures, and culinary experiences. This jubilee is an opportunity to celebrate everything the festival has built, while opening a new chapter in a story that year after year confirms Sarajevo’s special place on the regional wine and food map.

Once again, Sarajevo’s Vijećnica will serve as a meeting point for wine enthusiasts, hospitality industry professionals, business leaders, and anyone who believes that the best moments are remembered by the people, the atmosphere, and the flavors we discover together.

At the heart of this anniversary edition is an impressive lineup of 50 wine exhibitors, bringing the diversity of wine regions, the authenticity of local indigenous varieties, and the distinct character of renowned European winemaking areas.

Among the exhibitors are Agrolaguna, Embassy of the Republic of Slovenia, Begić, Brkić, Buntić, Ca’ del Sette Vini, Cantina Rikić, Cantine Birgi, Carska vina Grgo Vasilj, Chichateau, Čoka, Deklić, Domano, Edi Simčič, Erdevik, Galić, Geržinić, Iločki podrumi, Jungić, Kabola, Keža, Knebu, Korta Katarina, Kozlović, Krauthaker, Kutjevo, Legovina, Marijanović, Marjan Simčič, Martini, Milas, Movia, Podrum Mladina, Podrum Pevac, Podrumi Andrija, PP Orahovica, Plantaže – 13. Jul, Puklavec Family, Riondo, Rossi, Rubis, Saints Hills, Schenk Family, Ščurek, Vilinka, Vinarija Čitluk, Volarević, Vukoje, and Zanut.

From renowned wine houses to family-owned wineries that nurture local traditions with special care, the festival brings together diverse approaches to winemaking and a wide spectrum of wine styles. Visitors will have the opportunity to explore the character of native grape varieties, get acquainted with wines from different terroirs, and discover new labels that might become their future favorites.

Wine is only part of the story. The festival places a special emphasis on gastronomy and the pairing of wine and food, as it is precisely through carefully curated combinations that experiences beyond simple tasting are created.

This year’s culinary scene features Alpino, Bariba, Brix, Crvena Jabuka Gastro Market, Karlić Tartufi, Lactalis/President, Lavazza, Mak Zara, Nana Kas, Pađeni, Patelina, Puđa, Sarajevski kiseljak, Sprind, Toplik, Začin & Co., and ZIM. Additionally, Point Wellness & SPA center will treat visitors with specially crafted wine-based hydrating creams.

From truffles, artisanal cheeses, and other delicacies to bakery products, coffee, refreshing beverages, and gourmet specialties, the culinary exhibitors offer a diverse selection of flavors to complete the festival experience. A special contribution will be made by restaurants Brix and Toplik, presenting the gastronomic side of the festival through professional kitchen expertise and well-crafted pairings. This blend of quality ingredients, creativity, and carefully chosen wines puts gastronomy right at the heart of this milestone edition. Visitors will have the chance to explore new flavor pairings, meet local and regional producers, and enjoy an atmosphere where every detail counts.

Behind this major event is a network of partners who recognize the importance of developing wine and food culture, supporting initiatives that enrich the cultural and tourism offerings of Sarajevo.

The main partners of the 20th Sarajevo Wine Weekend are Fina Vina d.o.o., NLB Banka d.d., Federal Ministry of Environment and Tourism, Crvena Jabuka Gastro Market, Petrol BiH, and Sarajevski kiseljak d.d. Their support contributes to realizing the festival and creating a space where quality, tradition, a modern culinary approach, and the culture of enjoyment intersect.

Media support is provided by RSG, Antena Sarajevo, and Radio Mix, bringing the festival’s story to a wider audience and announcing an event that will once again gather lovers of wine, gastronomy, and good company.

The synergy between organizers, partners, exhibitors, and visitors forms the foundation of the festival’s longevity. Thanks to this connection, Sarajevo Wine Weekend continues to evolve its concept and build a space where business encounters flow naturally into enjoyment, and a shared passion for quality products connects people across generations and interests.

In a city whose hospitality has always been reflected in the culture of dining, gathering, and sharing, Vijećnica will become the place where these values meet fine wines and gastronomy on October 23.

See you there!